Yakitori is a delicious Japanese cuisine found in selected Singapore restaurants. In his post, we look at the best yakitori restaurant Singapore offers. So, if you are in Singapore and want to taste the best Yakitori, read this article.
Typically, Yakitori is charcoal-grilled chicken meat, or internal organs served on a bamboo skewer. The meal is eaten with a dipping sauce. However, this might vary depending on the place. You can eat it as it is own or serve it with rice sets. Read on to know the best Yakitori Singapore 2023 restaurants.
Here are 10 best Japanese yakitori Singapore offers:
Affordability |
Food Appeal |
Variety |
Score |
|
Bincho Singapore |
9.0 |
9.0 |
8.5 |
8.83 |
Shirokane Tori-Tama |
8.5 |
9.5 |
8.0 |
8.67 |
Kazu Sumiyaki |
8.5 |
9.0 |
8.0 |
8.5 |
Yakitori UMA |
8.0 |
9.5 |
8.5 |
8.67 |
Sumire Yakitori House |
9.5 |
9.5 |
9.5 |
9.5 |
Yorimichi Yakitori |
8.5 |
9.5 |
9.5 |
9.17 |
OmoteNashi Dining Gosso |
8.0 |
9.0 |
9.0 |
8.67 |
Mikawa Yakitori Bar |
8.0 |
9.0 |
8.0 |
8.33 |
Kushibuta Yakitori & Biru |
9.5 |
9.0 |
8.5 |
9.0 |
TORI-Q |
8.5 |
9.5 |
9.5 |
9.17 |
Bincho Singapore – 8.83
Bincho is a unique eatery serving lunch and dinner with a wide range of menu varieties. They do many Japanese foods, including yakitori sticks like tail, chicken breast, cockscomb, and soft bones.
During lunchtime (12 pm to 3 pm), they offer value-for-money sets, including Yakitori Don and Tsukune Don, which come with assorted side servings such as karaage and salad. In Osaka, Bincho is inspired by yakitori-ya (traditional tiny grilled booths). This all-in-one unique dining concept by Unlisted Collection ties Singapore’s past with the present.
The restaurant combines a 70-year-old mee pok stall during the day that transforms into a copper-hued/worldly dining destination at night. When you enter this restaurant, you sign up for a culinary adventure, thanks to Chef Asai Masashi.
Shirokane Tori-Tama – 8.67
Shirokane Tori-Tama is located on Robertson Walk. This is Singapore’s first yakitori restaurant to have received a Michelin Bib Gourmand. The restaurant offers supreme-quality Japanese food from Tokyo alongside a one-of-a-kind experience of true Yakitori.
The restaurant uses every part of the chicken for Yakitori, so it is the best Yakitori Singapore offers. The remainder is used for side dishes such as soups and salads. The range of options is immense that it can overwhelm you. In that case, buy seven sticks for $27.00 or ten sticks for $39.
You can also enjoy internal chicken parts like Gatsu (stomach), Maruhatsu (whole heart), Azuki (spleen), and Otafuku (neck).
But if you love real chicken meat, order Engawa (midriff), Kawa (skin), or Kashiwa (thigh).
Other servings include grilled skewers – assorted vegetables to meats (such as pork belly and duck breast).
Yakitori UMA – 8.50
Yakitori UMA has been in operation since 2007. The restaurant’s standards are above par, thanks to the authentic food cooked by Japanese chefs. There is a wide range of foods – for instance, chicken skin, Salmon belly, Scallop, assorted plate, soba noodle veggies, mushroom, and yaki onigiri.
The primary speciality is Yakitori UMA’s assorted yakitori sticks. So, if you need quality Yakitori best Singapore restaurant is Yakitori UMA. The grilled chicken varieties include the Ninma (chicken & garlic), Waka (tender chicken), and Negima (chicken & spring onion). Beef and pork skewers are also available.
While nothing is extraordinary, the plate seems simple yet delicious. Again, it is not trendy in terms of décor but very much comparable to that in japan.
Kazu Sumiyaki – 8.67
If you are looking for an exceptional charcoal grill, Kazu Sumiyaki should be a restaurant to select. The restaurant is usually packed day and night, so you must make reservations to avoid inconveniences.
Generally, there are many foods –mushrooms, tender, juicy chicken wings, seasonal grilled butterfish, beancurd garnished, and fresh oysters.
Also, you can get a heavenly ocean-fresh sashimi selection of Maguro, Uni, Ebi, Salmon, Octopus, and Yellowtail. If you are Asian, go with the staple food – flavourful buttery fried garlic rice.
Sumire Yakitori House – 9.5
Sumire Yakitori House has its roots in Tokyo, Japan. Typically, Sumire in Japanese means “smile.” So, this is a place where you will have all smiles courtesy of their delicious foods. They serve all Yakitori sticks, including chicken & spring onion, chicken shoulder, and chicken with leek.
There are two options: order a la carte or choose eight or 12-skewer Sumire Yakitori Platter. If you want your Yakitori for tasting or sharing, choose the latter.
Yorimichi Yakitori – 9.17
Yorimichi Yakitori cater to the needs of after-hour crowds since this restaurant opens only from 6 pm. This Beach Road’s Golden Mile Tower-based restaurant offers internal chicken organ and meat yakitoris. But if you like a wide array of grilled skewers, you will also get lamb and pork.
Everyone is welcome to this restaurant for excellent traditional Japanese food, drinking, a hangout space for weekend get-togethers, wedding anniversaries, birthday celebrations, or even wedding proposals.
You can easily access this restaurant as it is not hidden; if you are using public means, alight at Nicholl Highway MRT or take bus number 980 or 100. The restaurant is on the drab mall’s first level, with its interior decorated with Japanese posters, fliers, and other memorabilia.
OmoteNashi Dining Gosso – 8.67
OmoteNashi Dining Gosso has been in operation since 2004. This eatery specializes in authentic Japanese cuisines like rice bowls (donburi) and Yakitori.
But they are known for mouth-watering Yakitoris, notably their signature Gosso Dama — a skewer of white chicken livers wrapped in crépine. The Yakitori is then grilled to a crispy exterior with a juicy interior. When you order the Gosso Dama, it is recommended that you consume it within 40 seconds.
OmoteNashi Dining Gosso is a place to relax and unwind. And the attendant’s first-class services make it a unique joint for your eating and relaxing needs. Apart from exceptional ingredients, the restaurant has perfect charcoal fire and expert grilling, resulting in authentic Yakitori.
Since they value customers eating experience and high-quality cuisines, they offer a relaxing environment.
Mikawa Yakitori Bar -8.33
Mikawa Yakitori Bar takes pleasure in serving you to the best of its ability, commonly called ikigai. So, when you visit this restaurant, brace yourself for exceptional and authentic Japanese, including delectable Japanese sashimi, ramen, sushi, and Yakitori.
Find this restaurant in Bukit Timah where they serve charcoal-grilled Yakitori cooked by hand.
Kushibuta Yakitori & Biru – 9.00
Kushibuta Yakitori & Biru serves both set menu options and a la carte. Each of the charcoal grilled yakitori sticks is in three different sauces.
Besides the ordinary chicken varieties, you also are treated to pork, bacon, and other servings such as oyster mushrooms, quail eggs, and lady’s fingers. If you want a complete meal, go for the tummy-filling Yakitori Set or Platter.
TORI-Q -9 .17
Tori-Q is well known for serving its yakitori sticks using fresh raw chicken and broiling them using a particular auto-rolling machine. However, the restaurant grills to smoky perfection, manually the broiled chicken after dipping them in a specially formulated sauce (tare).
Popular foods include Tori-Q Bento (the restaurant’s signature), which consists of yakitori stick(s) of your choice with Japanese rice, seaweed, and pickles.
Bottom Line
These are some of the best yakitori restaurants in Singapore. Each restaurant above prepares delicious and authentic Japanese food. These restaurants hire qualified and experienced chefs who can deliver authentic Japanese taste. So, if you are in Singapore best yakitori chicken is in these restaurants – check out the options in this post.
You can also check out Best Food Guides in Singapore
Keep reading and supporting Simibest!